× |
|
Chuleton arriero |
$12,350x Lb |
|
$12,350 |
× |
|
Caderita |
$14,250x Lb |
|
$14,250 |
× |
|
Porterhouse |
$22,500x Lb |
|
$67,500 |
× |
|
Morrillo |
$14,400x Lb |
|
$14,400 |
× |
|
Chuleton americano de cerdo |
$12,900x Lb |
|
$12,900 |
× |
|
Lengua |
$12,500x Lb |
|
$12,500 |
× |
|
Barcino |
$12,400x Lb |
|
$12,400 |
× |
|
Chicharrón carnudo |
$8,000x Lb |
|
$16,000 |
× |
|
Carne Molida Corriente |
$10,500x Lb |
|
$21,000 |
× |
|
Entraña de res |
$14,750x Lb |
|
$14,750 |
× |
|
Costichic |
$12,800x Lb |
|
$12,800 |
× |
|
New York (corte americano) |
$21,450x Lb |
|
$21,450 |
× |
|
Costilla San Luis (cerdo) |
$13,000x Lb |
|
$39,000 |
× |
|
Cuadril |
$15,250x Lb |
|
$15,250 |
× |
|
Molida baja en grasa |
$13,000x Lb |
|
$13,000 |
× |
|
Bondiola de cerdo |
$11,500x Lb |
|
$11,500 |